Pavlova cake is more than a cake, it is a dessert that seems entirely made of foam, light and always matched with fresh fruit and chocolate topping.
More than a cake, the famous Pavlova dessert seems to be entirely a dense and light foam, richly seasoned with fresh fruit. Pavlova by Palmiye cake has a crispy meringue outside and a light foam inside, generous layers of natural whipped cream and is covered in fresh and tasty fruit. Depending on your preferences, it can be decorated with chocolate or caramel.
- Tricolad cake no sugar5 out of 5by Robert