Delice

Savor the Dubai sensation: pistachio, kataif and fine chocolate in one crunchy treat!

Ripe pear tart, delicate and delicious wrapped in almond cream.

A French delicacy, the chocolate eclair by Palmiye conquers with refinement. The dessert is filled with hazelnut cream, praline cream and covered in fine gourmet chocolate glaze with hazelnuts.

A special cake, perfect for anniversaries or romantic occasions! Spectacular decoration with red roses - the symbol of love and the composition of your choice from those listed below.

Bananas, mango, coconut, lychee, guava, passion fruit - exotic and refreshing taste, perfect for lovers of strong sensation.

Made with vanilla mousse and lemon crumble, on a fine top made from almond flour (also known as Joconde biscuits), in which the bitter-sour sweet taste of yuzu fruit predominates, all glazed with chocolate.

Fresh, sweet-chilled raspberry on a lemon dough with the best quality butter.

Express your love regardless of the time of year with a heart-shaped cake, made from a fluffy top, with a delicate cream and decorated with fruit and other spectacular goodies.

It is the symbol of delicacy and elegance, all flavors under a "dome" of ... cherries

Almond macaroons, cream with berries and raspberries

On a thin and crunchy top was placed a Caribbean chocolate mousse (famous for the cocoa concentration of 66%), then inserted cherry jelly and added the special ingredient – kirsch namelaka. Finally, for extra elegance and finesse, the mini-cake was glazed with chocolate and decorated with gold leaf.

Eclair or proof of sophisticated simplicity! From soft choux dough, filled with delicious vanilla cream, praline cream and finally covered in vanilla glaze, decorated with caramelized pecans.

For those who want more than chocolate, Dubai Mousse is the answer. Kunafa crust with crunchy pistachios, smooth milk chocolate mousse and a layer of pistachio paste inside. The spectacular decor makes every spoonful an unforgettable experience!

A classic dessert, but always in fashion, Amandina is considered by many one of the best cakes in the world. And now you can enjoy your favorite dessert in the perfect events: mini amandines!

It is probably one of the most popular Romanian minicakes! It is made of muffin dough, with brandy syrup, plus the strawberry decoration - which makes these savarines perfect for any occasion.

Considered one of the best cakes in the world, Amandina is a classic dessert, but always in fashion. Amandina by Palmiye is prepared with traditional recipes with the finest natural ingredients.

Krantz: four layers of walnut syrup, butter cream with caramelized walnuts, cocoa and ness together make the Krantz cake of your dreams.

Fineness embodied in a beautiful heart, perfect to be given to your loved one! The main ingredients are white chocolate and raspberries - a sweet and sour combination that will crush the taste buds.

Cream cheese cake: elegant, refreshing and creamy. It contains cream cheese, whipped cream, and a splash of lemon.

Ripe pear tart, delicate and delicious wrapped in almond cream.

5 exotic flavors found in fruit purees such as lychee, guava, passion fruit, limoncello, mango that will quench your thirst of sweet.

It is a light and healthy dessert, perfect for any age. The delicacy begins with the carrot top with cinnamon and walnut separated by a light cream of cow's cheese. Fine decoration with small pieces of candied orange.

Savor the Dubai sensation: pistachio, kataif and fine chocolate in one crunchy treat!

Bananas, mango, coconut, lychee, guava, passion fruit - exotic and refreshing taste, perfect for lovers of strong sensation.

Chocolate and vanilla cake dough, separated by a delicious chocolate cream, hazelnuts and Nutella, decorated with a crunchy praline with hazelnuts and feuillettes.