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Pralines pasta, hazelnuts, Pralines mousseline, crispy meringue with hazelnuts and ganache made with white chocolate and coffee.
Category: Palmiye Cakes
Description
Pralines pasta, hazelnuts, Pralines mousseline, crispy meringue with hazelnuts and ganache made with white chocolate and coffee.
INGREDIENTS
alune de padure crude
coffee
gelatin
white chocolate
liquer
egg
sugar
starch
vanilla aroma
hazelnut praline
coffee 38ml
feuilletine brune
milk chocolate
salt
whipped cream
butter
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Nutritional values are per 100g
GRAMS | 100 |
kJ | 1150 |
CALORIES | 275 |
PROTEINS | 5 |
FAT | 16 |
FATTY ACIDS | 6 |
CARBS | 65 |
SUGAR | 18 |
FIBER | 2 |
SALT | 2 |
Alergens
Eggs; Milk and milk derivates; Hazelnuts; Other nuts cu coaja;Related Products
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