Product Description
[:ro]Cozonac cu nuca si stafide[:en]"Cozonac" with nuts and raisins 1kg [:]
/buc95,00 lei
[:ro]Cornulete cu nuca si gem[:en]Baked dumplings with walnut and jam[:]
/kg110,00 lei
Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)/buc85,00 lei
It is prepared from “cozonac” / sweet bread dough and sweet cheese with raisins.
Description
Romanian traditional dishes, prepared by Palmiye Chefs with divine taste. Delicious dough well browned in the oven and filled with lots of cheese cream and raisin bread makes an authentic and indispensable preparation for the Easter table. the Easter cake weighs 1 kg.
INGREDIENTS
flour
sugar
egg
oil
milk
fresh yeast
lemon
orange
raisins
cheese
“
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Nutritional values are per 100g
GRAMS | 100 |
kJ | 845 |
CALORIES | 202 |
PROTEINS | 8 |
FAT | 5 |
FATTY ACIDS | 1 |
CARBS | 80 |
SUGAR | 13 |
FIBER | 1 |
SALT | 0 |
Alergens
Eggs; Milk and milk derivates; Wheat flour ;
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1 review for Easter cake
Adriana
Este absolut geniala! Plină de stafide, o crema foarte fina și aromata și un aluat de cozonac tradițional de vis! Cea mai buna ever!