Showing 1–12 of 16 resultsSorted by latest
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/buc148,00 lei
Celebration and tradition in red and white!
An exclusive dessert created for Football Club Dinamo 1948 Bucharest. Fluffy and flavorful with candied oranges, cranberries, mascarpone and artisanal raspberry jam, glazed with white chocolate.
A perfect tribute for fans, a treat for those who value top ingredients.Note: Limited edition! The product is available between December 5, 2024 - January 7, 2025
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/buc15,00 lei
Fluffy and delicious cupcakes decorated in Halloween style with pumpkins, ghosts and spiders. With vibrant frosting and spooky details, they're perfect for bringing a touch of spooky and sweet magic to any party!Note: the minimum order is 5 pcs.
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/buc21,00 lei
Discover the sophistication of an eclair with soft dough, filled with lemon cream, butter and whipped cream, complemented by the subtle aroma of basil. An elegant dessert with a touch of freshness and original taste.
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/buc21,00 lei
Ecler MixBerry: tender and tasty, wrapped in a mix of blueberries, raspberries and blackberries. A bold harmony between sweet and sour, complemented by smooth homemade whipped cream and yogurt. An explosion of tastes for a delicious and unimaginably tasty experience!
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/buc21,00 lei
Discover the authentic deliciousness of "Mango Passion"! Eclair is made from soft choux pastry, filled with mango puree and passion fruit, covered in mango glaze. An explosion of sweet and sour in every bite!
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/buc22,00 lei Select optionsQuick View
The pistachio eclair by Palmiye is an ideal dessert for lovers of sophisticated tastes. Made from soft choux dough, the pistachio eclair is generously filled with pistachio cream, pistachio praline and covered in gourmet pistachio glaze.
/buc21,00 lei
The Raspberry éclair by Palmiye is an ideal dessert for lovers of sophisticated tastes. From soft choux dough, the Raspberry éclair is generously filled with fresh cream with raspberry paste and decorated with raspberry glaze.
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STOC EPUIZAT
/buc21,00 lei
Paris Brest is a French dessert whose secret consists not only of the éclair dough (pate a choux), but also of hazelnut mousseline, fine Praline cream (hazelnut ganache and hazelnut paste), whipped cream and roasted hazelnuts.
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/buc21,00 lei
Eclair or proof of sophisticated simplicity! Made from tender choux dough, filled with delicious vanilla cream and decorated with fresh fruits.
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